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K-Paul’s Louisiana Kitchen
New Orleans, Louisiana
$1,890,486
   
 
 
   
 

Multiple phase renovation of a 5,500 sq. ft. restaurant in a historically significant building. The restaurant was expanded into adjacent space previously used for parking. This increased the square footage of the restaurant to 12,000 sq. ft., which includes offices, additional food preparation area, courtyard seating balcony seating, and additional dining area.

   
 

Owner: Paul Prudhomme
Architect: Williams & Associates Architects

   
   
   
gibbs' family